The meals served in our dining room, whether the Cumbrian breakfast or the four course evening meal are prepared using the best of free-range local produce whenever possible. For example, meat, Cumberland sausage and dry cured bacon is provided by Rob's Meats of Keswick. Our eggs are either from our own hens or from a nearby free-range farm.
We are pleased to cater for all diets including vegetarian or gluten free, wheat or dairy free.
Breakfasts at Jenkin Hill Cottage
A full English Breakfast is included in the Bed and Breakfast rate.
Our current breakfast menu includes the following:
Drinks
Fresh ground coffee, tea, fruit tea, Earl Grey, Darjeeling, Lemon,
decaffeinated coffee,
decaffeinated tea
*******
Cereals, Muesli Orange juice, prunes, grapefruit segments for self service Natural Yoghurt -if required
*******
Cooked to order:
Cumberland Breakfast:
Choose from the following selection
Free range eggs:
fried, poached or scrambled
Cumberland sausage - also available gluten free and vegetarian
Grilled bacon :: Black pudding
Grilled tomato
::
Sauteed mushrooms
::
Baked beans
Fried bread, Hash Brown or Potato Waffle
As an alternative to a full Cumberland
Breakfast why not choose
one of our
options
Porridge
***
Poached egg on toast
***
Scrambled egg on toast
***
Boiled eggs
***
Baked beans on toast
***
Bacon sandwich
:: Sausage sandwich
***
Scrambled egg and smoked salmon on half a toasted English muffin
***
Poached smoked haddock with scrambled or poached egg
******
Wholemeal or white toast
homemade marmalade, various jams and marmite
Evening Meals
A carefully prepared set meal is available each night. Alternative
dishes can be arranged for those with special dietary requirements.
These are just a few of the freshly made dishes you may enjoy.
Warm mushroom salad
Garden pea and mint soup
Peach with herb cream cheese and salad
- Served with home baked bread or wholemeal or white rolls with butter or sunflower margarine
~Main Courses~
Chicken breast baked with lemon & tarragon
Fresh Scottish salmon with dill butter
Pork fillet with sage and apple
- All served with a selection of seasonal vegetables
~Desserts~
Lakeland sticky toffee pudding
Crépes suzette
Deep filled apple pie
~Followed by~
Cheese & biscuits
Fresh ground coffee or select blend or speciality tea
Vegetarian & special diet meals are readily available
Included in the range are:
Buckwheat stuffed cabbage leaves
Nut cutlets with orange & hazelnut sauce
Mushrooms with cous cous & pine kernel stuffing
Details of any special dietary requirements should be provided when booking.